Mother's Day

Sunday 11th March

Treat mum to a great experience at Hassop Station this Mothers Day.

With a menu carefully selected and crafted by our head chef at only £20 for two courses and £25 for three, you're sure of a great day out for all involved.

Mother's Day

Treat mum to a great experience at Hassop Station this Mothers Day.

With a menu carefully selected and crafted by our head chef at only £20 for two courses and £25 for three, you're sure of a great day out for all involved.

We have two sittings available- 11.30am – 2pm and 2.30pm – 5pm with booking only requiring a £5 per head deposit.

Enjoy a fantastic day out in the picture perfect Hassop Station eating great food and as we're fully licensed, maybe a bottle of wine too!

Enquiries to mail@hassopstation.co.uk or phone 01629 815668 - Or inquire at the counter.

The Gift Shop

Choose from a tasteful selection of seasonal gifts and cards in our shops. Handbags, home wares, jewellery and books. Something for everyone, especially Mum.

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Mother’s Day Lunch Menu

 
Sunday 11th March 2018
 
Starters
 
Chinese Crispy Pork Belly, Bok Choi, Crispy Seaweed, Toasted Sesame
 
Roasted Sweet Potato & Leek Soup, Natural Yoghurt, Cajun Potato Crisps
 
Marinated Tomato Stuffed with Cromer Crab, Red Pepper Gazpacho Dressing
 
Mains
 
Roast Breast of Chicken, Fondant Potato, Tender-Stem Broccoli,
Wild Mushroom Ragout, Crispy Pancetta
 
Poached Salmon Flatbread, Feta, Avocado, Pomegranate, Chilli, Olives, Mixed Leaves, Baby Herbs and Citrus Dressing
 
Caramelised Onion, Goat’s Cheese & Sundried Tomato Filo Parcel,
Garlic & Herb Roasted New Potatoes, Wilted Spinach, Balsamic Dressing

 

Desserts
 
Banoffee & Salted Peanut Cheesecake, Toffee Ice Cream
 
Freshly made Hot Cinnamon Donuts, Belgian Chocolate Sauce
 
Iced Raspberry Pavlova Parfait, Champagne Jelly, White Chocolate Tuile

 

 
Two Courses - £20 Three Courses - £25
Inclusive of Tea, Coffee & Chocolates
 
Sittings
11.30am – 2pm
2.30pm – 5pm
Please contact us to reserve a table in our function room.
Pre-order Required  £5 per head deposit
 
mail@hassopstation.co.uk - 01629 815668 - Or inquire at the counter

 

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Our Chef

Head Chef Graham Mitchell and the team produce seasonal specials alongside our year-round daily menu.

All our food is freshly made daily using locally sourced ingredients and produce.

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Our Suppliers

Our food is of the highest quality we can find and locally sourced.

We are very proud that in 2015 we acquired our Peak District Environmental Quality Mark (EQM).

We are committed to using local produce and suppliers and to celebrate what is special about the Peak District, we have some fantastic local suppliers.

Meat – Owen Taylor and Son, Alfreton.
Dairy – Peak District Dairy, Tideswell
Fruit and Veg – Smyllies Fruit and Veg, Bakewell
Cakes – The Bridge Bake House , Whaley Bridge
Cakes – Liza Bakes, Chesterfield
Coffee – Forge Coffee, Sheffield
Bread – Roses the Bakers, Sheffield

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Address

Hassop Station
Hassop
Bakewell
Derbyshire
DE45 1NW

Tel 01629 815668

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Opening Times

Monday 9-5
Tuesday 9-5
Wednesday 9-5
Thursday 9-5
Friday 9-5
Saturday 9-5
Sunday 9-5

Please Note
Open evenings Easter to Sept for evening menu diners.

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