Evening Menu

We are open in the evenings from Spring and over the Summer.

Think of glasses of prosecco in the evening sun, with stone baked pizzas, seasonal salads and our famous burgers.

EVENING MENU

NIBBLES, STARTERS & SIDES

  • Nibbles £2.50 each or 3 for £6 v Marinated Olives, Root Veg Crisps, Salted Pistachios
  • Stone Baked Garlic Bread 9” / 12” £3.95/£5.50 with Buffalo Mozzarella £4.95/£6.50 v
  • Hassop Dressed Salad £3.50 v
  • Bowl of Chips or Fries (Cajun or Plain) £2.50 v
  • Bowl of Sweet Potato Fries (Cajun or Plain) £3.95 v
  • Posh Chips or Fries Garlic & Parsley Oil or Parmesan & Truffle Oil £3.25 v Sweet Potato * Fries Add £1.50
  • Pot of our Seeded Coleslaw £1.95 v

HASSOP STATION MONTHLY CLASSICS

  • Tandoori Chicken Kebab, Cumin Flatbread, Crispy Salad, Cucumber Yoghurt, Sweet Chilli Sauce. £12.95 (As Featured in The Derbyshire Cookbook – Second Helpings. Available in the Bookshop )

  • Butter Cured Sirloin of Derbyshire Beef, Cavolo Nero, Pickled Shallots, Confit Potatoes. £15.95 6oz / £18.95 8oz

  • Pan Fried Cod, Prawns, Clams, Handmade Noodles, Lemon, Spring Onion, Golden Sultana Sauce. £12.95

  • Baked Dressed Cromer Crab topped with Cheddar Rarebit, Saffron Mayo, Buttered Jersey Royals £12.95

  • Butternut Squash, Fried Sage and Vegan Prosociano Cheese Linguine, Rocket & Extra Virgin Olive Oil. £9.95 vegan

THE HASSOP BURGER

Our 6oz burgers are hand made from Fresh Local Beef. With our secret ingredients, we and many others around here believe they are the best you will ever taste. Served on a Toasted Brioche Bun or GF Bun or No Bun, with Salad, BBQ Relish and Fries £9.95

  • Add £1.50 for Sweet Potato Fries.

(Note: Burgers and Fries may contain traces of Gluten)

  • Topped with Mature Cheddar £10.50
  • Topped with Bacon and Stilton £10.95
  • Topped with Grilled Garlic King Prawns £12.50
  • Topped with Brie and Caramelised Onions £10.95
  • Topped with Southern Fried Chicken, Chipotle Mayo £11.50
  • Topped with Chinese Pork, Spring Onion, Chili and Peanut £11.50

Vegan Burger’ Sweet Potato, Five Bean & Tarragon Burger

Vegan Cheese, Garlic Vegan Mayo, Salad Garnish on a Toasted White Bun, Fries. £10.95 Vegan

PLATTERS

*The Mezze Platter

Homemade Homous & Tzatziki, Grilled Mediterranean Veg, Greek Salad & Warm Pitta Bread £8.75

The Fish Platter

Smoked Salmon, Cream Cheese & Chives, Mini Prawn Cocktail, Anchovies, Bread & Butter £8.95

BUILD YOUR OWN PIZZA

Freshly rolled, stone baked, thin and crispy pizzas topped with Buffalo Mozzarella (Vegan cheese available) and a rich, chunky tomato sauce made to our own special recipe.

  • 9” Margherita £5.95 With up to Four Toppings £7.95
  • 12” Margherita £7.95 With up to Four Toppings £9.95
  • Choose Your Meaty Toppings…Pepperoni, Parma Ham, Ham, Country Herb Sausage, Chinese Pork, Spicy Pork Nduja, Chorizo
  • Choose Your Fishy Toppings…Smoked Salmon, Anchovies, Prawns, Calamari Rings
  • Choose Your Deli Toppings…Parmesan, Sunblushed Tomatoes, Kalamata Olives, Greek Feta, Capers
  • Choose Your Veggie Toppings…Sweetcorn, Sweet Red Peppers, Jalapenos, Mushrooms, Pineapple, Red Onion, Spinach
  • Choose Your Herby Toppings…Fresh Rocket, Fresh Basil, Fresh Coriander

FOR KIDS

  • Homemade Burger, Bun, Lettuce, Tomato and Fries £5.75
  • Kids 3oz Sirloin Steak, Chips, Salad £6.95
  • One / Two Sausage and Chips £3.50 / £4.50 and Beans or Garden Peas £4.75 / £5.75
  • Kids Pasta and Tomato Sauce with grated Cheese £3.75 v
  • 9” Margherita Pizza £5.95 v

DESSERTS AND SWEET THINGS

Chef’s Desserts

  • Warm Pecan & Caramel Brownie with Vanilla Ice Cream £4.50

  • Original Bakewell Pudding with Cream or Ice Cream £4.75

  • Hay Infused Crème Brûllée with Lemon Shortbread £5.75

  • Belgian Waffles with Strawberries and a Rich Belgian Chocolate Sauce £5.95

  • Hope Valley Ice Cream Sundae (Choice of Flavours) £3.95

  • Hope Valley Ice Cream Cone, Single £1.90 Double £2.70

Check out our counter for a selection of homemade, local and artisan cakes and tray bakes or see our fridge for today’s selection of fresh cream cakes (Vegan and GF Available)

DRINKS

WINE

Bottle £15.95 Glass £3.95 (175ml) £5.75 (250ml)

  • Tierra Alta Merlot 2017 Chile 13.5% Bramble fruit flavours, hints of dark chocolate and spice.

  • Percheron Shiraz Mourvèdre 2016 South Africa, 13.5% Perfumed Fruity Nose, Fresh Almond Finish.

  • Bellafontaine Malbec 2016 France 13% Easy drinking, fragrant berry fruits with a hint of spice.

  • Conviviale Pinot Grigio 2015. Italy 12.5%. Fresh, Delicate & Dry. Citrus with Hints of Honey

  • Tierra Alta Sauvignon Blanc 2017 Chile. Crisp, Dry Acidity with Tropical Fruit Flavours

  • Percheron Chenin Blanc 2018 Western Cape 12.5% Aromatic &Vibrant Fruit Nose. Pure Balanced Finish

  • Ancora Rosato 2016 Italy 12.5%. Full Flavoured Rosé. Ripe Fruit Flavours. Clean Fresh Finish

  • Le Dolci Colline Prosecco Italy, Venezie 13.5% Fresh & Fruity with Citrus & Apple Aromas.

  • Lunetta Prosecco Italy 11%. Crisp Apples and Apricots. Mini £5.95 (200ml)

BEER AND CIDER

  • Peak Ales. Monsal Trail Ale or Bakewell Best Bitter – 500ml £3.95
  • Thornbridge Brewery. See the Fridge for Selection – 330ml £3.50
  • Peroni / San Miguel / Stella Artois – 330ml £3.50
  • Bulmers / Fruit Bulmers – 500ml £3.95

COFFEE & TEA

Our own blend of freshly roasted & ground coffee.

  • Espresso £1.95/£2.50, Latte £2.45/£2.85, Cappucino £2.45/£2.85, Americano £2.20/£2.70, Flat White £2.75, Mocha £2.95, Filter £1.60/£2.10

  • Yorkshire Tea. Pot for One £2.10. Pot for Two £3.75.

SOFT DRINKS

Please see our Drinks Fridge for a selection of Cans and Bottles.

FOOD ALLERGIES AND INTOLERANCES: PLEASE INFORM OUR STAFF BEFORE ORDERING IF YOU HAVE ANY ALLERGIES OR SPECIAL DIETARY REQUIREMENTS.IF YOU NEED INFORMATION ON OUR INGREDIENTS, JUST ASK. PLEASE NOTE OUR CHIPS AND FRIES MAY CONTAIN TRACES GLUTEN

Address

Hassop Station
Hassop
Bakewell
Derbyshire
DE45 1NW

Tel 01629 815668

ObscureMyEmail

Opening Times

Monday 9-5
Tuesday 9-5
Wednesday 9-5
Thursday 9-5
Friday 9-9
Saturday 9-9
Sunday 9-5

Please Note
Open evenings Easter to Sept for evening menu diners.

Monday 9-5
Tuesday 9-5
Wednesday 9-5
Thursday 9-5
Friday 9-5
Saturday 9-5
Sunday 9-5

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